ARTISAN PASTRIES CATERING
/Pastries and Coffee is the morning pair that wakes us up which is why we have gone to such great lengths to get the best pastries around to pair with our amazing coffee.
The pastries we use are artisan, small batch baked pastries that are sourced locally in SoCal out of the Inland Empire (Riverside area) called Eastbrew Cafe. We offer pastries such as, the ever famous gooey Cinnamon Roll, a seasonal fruit Galette, Blueberry Muffins that are to die for, Banana Muffins that melt in your mouth, Seasonal Flavored Scones, Chocolate Chip Cookies, and poptarts that bring back the nostalgia of when you were a child. The seasonal flavors or fruits used in these pastries are always rotating with such pastries like the mixed berry galette, the pumpkin muffin, lemon raspberry poptart, cranberry scone, and an amazing peppermint cinnamon roll (christmas seasoned). The bakery we use goes to great lengths to provide us with the best pastries around and once you taste them, there will be no question about it.
To pair with our amazing pastries, we have got to use the best coffee, so we like to provide coffee from local roasters in the SoCal area, such as, Portola Coffee Roasters, Lion and Lamb Coffee, Hidden House Coffee, Arcade Coffee, Lamill Coffee, and a few others. Acquiring good coffee beans is only part of the equation, you’ve got to know the science behind brewing in order to make those good beans taste good too. We’ve been in the Specialty Coffee industry for over 15 years now and have studied coffee extraction during those years, so one could say that we know how to brew coffee and espresso to make it unparalleled in quality.
With coffee this good and pastries this delicious, how can you go wrong? Let us know how we can make your next conference, event, or wedding one that people will be talking about for months ahead.
Photo Cred: Eastbrew Cafe